Breakfast and lunch are served until 4 pm.

Eggs Benjamin

Poached eggs with ham or tomato on 

house made bannock and finished with 

hollandaise sauce. Served with 

hashbrowns.

13~

Half portion

Served warmed or toasted.

8~

Traditional Breakfast

Two eggs, with your choice of bacon, 

pea meal back bacon, sausage or ham, 

served with toast and hashbrowns.

10~

Half portion

Served warmed or toasted.

7~

Pancakes

Three pancakes with syrup.

8~

Omelette

Omelette with tomato and mushroom, 

served with hashbrowns and toast.

9~

Add Cheese

Add Ham, Bacon or Sausage

Served warmed or toasted.

1~

2~

Breakfast Bun

Egg and cheese with your choice of ham,

bacon, pea meal back bacon or sausage.

7~

Cinnamon Bun

Served warmed or toasted.

4~

Toast and coffee/tea

Served warmed or toasted.

5.50

Muffin

House made.

3~

Platters

All platters are served with choice of fries, garden salad or cup of soup. Substitute Caesar salad for 2~, onion rings 1~, poutine 4~.

Reuben 

Montreal smoked beef, sauerkraut and 

mozzarella cheese.

12~

BLT 

Bacon, lettuce and ranch dressing.

9~

Clubhouse

Chicken, bacon, cheddar cheese, 

tomato, lettuce and mayonnaise.

12~

Denver

Scrambled eggs with green onions

 and ham.

9~

Add cheese

This is a brief item description.

1~

House Roast Beef, Ham or 

Montreal Smoked Beef Sandwich or Wrap

This is a brief item description.


9~

Tuna or Egg Salad 

This is a brief item description.

8~

Grilled Cheese Sandwich

This is a brief item description.

8~

Add bacon or ham

Add tomato

This is a brief item description.

1.50

.50

Steak Sandwich

5 oz. AAA top sirloin steak served with 

mushrooms and garlic toast.

15.75

Hamburger

5 oz. seasoned ground beef patty with 

tomato, lettuce, mayonnaise, mustard 

and ketchup. Fried or raw onions on 

request.

10~

Extra patty

Add cheese or mushrooms

Add bacon

This is a brief item description.

3~

1~

1.50

Chicken Burger

4 oz. chicken breast topped with 

mozzarella cheese, tomato and lettuce, 

with choice of mayonnaise or 

chipotle sauce.

11~


Chicken Fingers

Four premium chicken fingers, served 

with a choice of honey dill, honey 

mustard or sweet and sour sauce.

12~


Hot Dog

Mayonnaise, mustard and ketchup. Fried or raw onions on request.

7~

Snacks and Sides

Quesadilla

Cheddar and Monterey Jack cheese, 

tomato and green onion grilled in a flour 

tortilla. 

8~

Add ground beef or chicken

Add cheese for 1~.

3~

Poutine

Add cheese for 1~.

8~

Onion Rings

Add cheese for 1~.

5~

Fries

Add cheese for 1~.

4~

Gravy

Add cheese for 1~.

2~

Bacon, ham or sausage

Add cheese for 1~.

3~

Hasbrowns

Add cheese for 1~.

2~

Egg

Add cheese for 1~.

1~

Toast

Add cheese for 1~.

3~

Garlic Toast

Add cheese for 1~.

3.50

Garlic Cheese Toast

Add cheese for 1~.

5~

Soup and Salad

Soup of the day

      Cup

Ask your server which delicious house 

made soup is available today.

5~

3~

Garden Salad

Lettuce, tomato, cucumber and other 

vegetables

Large 7~

Small 5~

Add chicken

Add shrimp or steak

Served with fried onions, gravy and garlic

toast. Add cheese, bacon or mushrooms 

for 1~.

5~

7~

Caesar Salad

Romaine lettuce, house made croutons, 

parmesan cheese and bacon bits.

Large 9~

Small 7~

Add chicken

Add shrimp or steak

Served with fried onions, gravy and garlic

toast. Add cheese, bacon or mushrooms 

for 1~.

5~

7~

 Appetizers (served after 5 pm)

Lemon Garlic Shrimp

Four large shrimp sauteed in lemon 

garlic butter and finished with white 

wine.

10~

Stuffed Yorkie

Yorkshire pudding stuffed with house

roast beef. Served with demi glace. 

Double up and make it a meal for 20~.

10~

Entrees (served after 5 pm)

Served with vegetables and your choice of 

mashepotatoes, fries or white rice.

Flour tortilla, stuffed with refried beans, 

sauteed peppers and cheese. Served with Santa Fe rice and pico de gallo.



Steak

6 oz. AAA steak, grilled to your liking

with light seasoning.

24~

Peppercorn sauce

Salmon topped with mushroom duxelle,

wrapped in house made pastry 

and finished with hollandaise sauce.

26~

Chicken

6 oz. breast with light seasoning. 

22~

Peppercorn sauce

Salmon topped with mushroom duxelle,

wrapped in house made pastry 

and finished with hollandaise sauce.

24~

Vegetable Szechuan Stir Fry

Served on a bed of white rice.

Served on a bed of white rice.

With shrimp or steak 22~, chicken 20~.

16~

Chicken

Shrimp or Steak

Salmon topped with mushroom duxelle,

wrapped in house made pastry 

and finished with hollandaise sauce.

21~

23~

Wine 


Glass          

Half litre  

Litre       


6~

16~

30~

Beer

Domestic Beer (Bud Light, MGD,

Fort Garry Dark or Pale Ale)

Nono-alcohol Budweiser

This is a brief item description.

5~

Imported beer (Stella Artois, Corona)

This is a brief item description.

6~

Caeasar, Smirnoff Ice, Twisted Tea

This is a brief item description.

5.75